Ack, who am I kidding, my job is never going to let up sufficiently before the year is out to let me write the posts I'd like to share on the remainder of my trip to Iceland. I keep trying to make the time to squeeze in an update, but it's not happening. The worst of it is that I am on a global project so tomorrow morning I have a conference call first thing with the team in EMEA and then starting at 9pm I have 2 hours of calls with the team in Asia Pacific.
After two hours freezing to death on the boat we were chomping at the bit for some hot food and were very happy to see the fish shack was already open where Minke whale was upsettingly on the menu. I ordered lobster bisque while Melissa plumped for scallops. I've never been one for lobster finding it too tough, but the lobster (langoustines?) I've tasted in Iceland were melt in your mouth delicious.